The Hotel de France now offers a selection of dishes which are served in jars in your room.
ALGOPLUS is made in Roscoff, all there products are homemade with fine quality ingredients.
Vrai & Bon are ready made individual and quality meals. Made in France my Master Artisan Philippe Boucquez and in partnership with Chef Michel Grobon.
Do not hesitate..take a look at our menu
ENTRÉE
TERRINE DE CAMPAGNE AU PIMENT D'ESPELETTE 8€
Chunky paté with Espelette pepper
TERRINE DE CANARD AU MAGRET FUMÉ 8€
Duck paté with smoked duck
PATE BRETON À LA FLEURS DE SEL "ALGOPLUS" 8€
Breton paté with salt flakes
RILLETTE DE SARDINES "ALGOPLUS" 6€
Sardines paté
TARTINABLE SAVEURS D'ARTICHAUTS "ALGOPLUS" 6€
Articoke paté
SOUPE 3 POISSONS AUX ALGUES "ALGOPLUS" 8€
3 Fish and seaweed soup
BISQUE DE LANGOUSTINE AUX ALGUES "ALGOPLUS" 8€
Langoustine and seaweed soup
SOUPE DE POISSONS POUR 2 PERSONNES "ALGOPLUS" 15€
Fish soup
PLAT / SALADE
SALADE GOURMANDE : AU QUINOA, BOULGOUR ET PETITS LEGUMES 15€
Quinoa, bulgur and vegetable salad
SALADE DE LENTILLES AU MAGRET DE CANARD 15€
Lentil and smoked duck salad
BLANQUETTE DE VOLAILLE AU RIZ DE CAMARGUE 15€
Chicken in a cream sauce with Camargue rice
BOEUF BOURGUIGNON ET SES POMMES DE TERRE GRENAILLES 15€
Beef Bourguignon with little potatoes
SAUCISSE DE MORTEAU ET SES LENTILLES 15€
Morteau Sausage with Lentils
DESSERT
VELOURS AU CACAO 8€
Chocolat cream dessert
CRUMBLE AUX POMMES 8€
Apple crumble
RIZ AU LAIT 8€
Rice pudding